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Conservazione degli alimenti: approccio basato ... [Italian]

Edition Description

Il timo una pianta molto conosciuta utilizzata in cucina e in medicina grazie al suo potente olio essenziale. L'obiettivo di questo studio valutare l'effetto dell'olio essenziale di timo sfuso e della sua nanoemulsione sulla qualit del latte contaminato. La qualit del latte...

Edition Details

Format:Paperback

Language:Italian

ISBN:620885878X

Format: Paperback

Condition:

34.00

50 Available

Quantity:

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Conservazione degli alimenti: approccio basato ... [Italian]

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