Connection of Food Sweating with Different Variables

By Muhammad Kashan Javed

This book shows the connection between food sweating with different variables like blood pressure, blood glucose level, body temperature, blood grouping, blood oxygen level etc.This research is conducted from the students of Bahauddin Zakariya University, Multan, Pakistan.With the help of this research you wil able to know the effect of food sweating with different variables.Hope you all like this Research.Good Luck from Kashan Jav

• Format: Paperback
• Language: English
• ISBN: 6138838874
• ISBN13: 9786138838876
• Release Date: July 2019
• Publisher: Scholars' Press
• Length: 64 Pages
• Weight: 0.23 lbs.
• Dimensions: 0.1" x 6.0" x 9.0"