Compendium of Methods for the Microbiological Examination of Foods, 4th Edition

By Frances Pouch Downes

Book Overview

The Compendium of Methods for the Microbiological Examination of Foods, now in its new, 4th Edition, is the all-inclusive reference for anyone involved in the dynamic fields of processing and testing... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 087553175X
• ISBN13: 9780875531755
• Release Date: April 2001
• Publisher: Amer Public Health Assn
• Length: 676 Pages
• Weight: 4.15 lbs.
• Dimensions: 11.0" x 1.5" x 8.5"