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Paperback Compendium of Gastronomic Articles Volume II Book

ISBN: 6205618141

ISBN13: 9786205618141

Compendium of Gastronomic Articles Volume II

The second volume of gastronomic articles shows some of the traditions, uses and customs of the inhabitants of the Mayan communities of northern Quintana Roo, Mexico. Flowers such as izote, flor de mayo, and squash blossom are part of the diet of the family that prepared in broths, accompanied with eggs or as a filling for a quesadilla are a delight to the palate.This volume shows how a student of gastronomy can methodologically document the knowledge...

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