Commercial And Other Sponges
"Commercial And Other Sponges" explores the natural history, classification, and commercial applications of sponges. Written by Alpheus Hyatt, this study delves into the biology of various sponge species, their distribution in marine environments, and the methods used for harvesting and processing them for commercial purposes. The book provides detailed descriptions of different types of sponges, including their anatomy, physiology, and ecological roles.
Hyatt's work offers valuable insights into the economic significance of sponges and their importance as a natural resource. This book is a useful resource for students, researchers, and anyone interested in marine biology and the commercial aspects of sponge harvesting.
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