Coloring the Seasons: A Cook's Guide

by Allegra McEvedy

Allegra explores the significance of the color of the food we eat and, interestingly, how it is connected to the season we eat it in. With mouth-watering recipes, this is an invaluable guide to... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 1904920551
• ISBN13: 9781904920557
• Release Date: September 2007
• Publisher: Kyle Books
• Length: 256 Pages
• Weight: 0.25 lbs.
• Dimensions: 1.0" x 8.4" x 10.3"