Cold Storage And Ice-making: On Elementary Handbook
"Cold Storage And Ice-making: An Elementary Handbook" provides a foundational understanding of the principles and practices involved in refrigeration and ice production. Authored by Bernard H. Springett, this book serves as an accessible guide to the technology and science behind maintaining cold environments and manufacturing ice. It delves into the practical aspects of cold storage facilities and the mechanics of ice-making processes, offering insights suitable for students, engineers, and anyone interested in the basics of refrigeration technology.
The handbook covers essential topics, making it a valuable resource for those seeking an introduction to this crucial field. Discover the underlying principles that drive refrigeration and ice production.
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