Coffee Handbook: Growing, Processing, Sustainable Production In Colombia: The Best Colombian Coffee

By Karl Kunzler

Colombian coffee is considered to be among the best in the world. Coffee from Colombia is a classic "coffee flavor" in North America. In this book, you'll learn about the best beans, brands, regions, and flavor notes from Colombia.
- You can also understand and handle questions from experts like:
- Why do they ask you what flavors you taste?
- How should you answer a barista who asks what coffee region you'd like to order?
- What should you answer when they gesture to a series of bizarre coffee brewing methods and invite you to choose one?
- And why do they insist you slurp?

• Format: Paperback
• Language: English
• ISBN: B0997MZKWV
• ISBN13: 9798536050347
• Release Date: July 2021
• Publisher: Independently Published
• Length: 70 Pages
• Weight: 0.25 lbs.
• Dimensions: 0.2" x 6.0" x 9.0"