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Clinical Nutrition
This second edition of Clinical Nutrition, in the acclaimed textbook series by the Nutrition Society, has been revised and updated in order to:
Clinical Nutrition
As an academic subject, nutrition has grown enormously in recent years and with it the need for specialist textbooks on the subject. In response to this need, a decision was taken by The Nutrition Society to produce a ground-breaking series of four textbooks, of which Clinical...
Clinical Nutrition
Offers a new chapter on Nutritional Screening and a student companion website Cross-referenced across the series to enable the flow of learning and with illustrative case histories Designed for use on nutrition courses throughout the world Internationally-respected contributors...
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