Clay Cookery

by The Editors of Consumer Guide and Consumer Guide

Book Overview

Provides complete test reports on current models of terra cotta pots, instructions for their care and use, and recipes for soups and stews, meats, poultry, and fish, vegetables, foreign foods, breads,... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0671248448
• ISBN13: 9780671248444
• Release Date: January 1979
• Publisher: Simon & Schuster
• Length: 160 Pages
• Weight: 1.00 lbs.