Classroom Cupboard: Lessons, Activities & Culinary Concoctions for Kids

By Lisa V. Solis

This fun and innovative resource provides the elementary teacher or parent with an alternative approach to teaching. While engaging students in taste-tempting, hands-on experiences, this guide provides a multiple array of easy to use, integrated lessons, imaginative projects, and attractive reproducible worksheets and activities utilizing a food theme. Each chapter includes the following subtopics: Academic: Language arts, writing, math, problem solving, and reading/bibliography Fine arts: Music, arts/crafts, and movement Social: Motivation station and parent connection Other: Reproducible worksheets, activities, and incentive charts

• Format: Paperback
• Language: English
• ISBN: 1563089572
• ISBN13: 9781563089572
• Release Date: October 2003
• Publisher: Libraries Unlimited
• Length: 160 Pages
• Weight: 0.86 lbs.
• Dimensions: 0.4" x 8.4" x 11.2"