Classical Taste in America 1800-1840

by Wendy A. Cooper

Book Overview

In the early 19th century, Americans embraced classicism as an international style that had its European beginnings in the 18th-century excavations of Pompeii and Herculaneum, and as an expression of... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 1558593853
• ISBN13: 9781558593855
• Release Date: January 1993
• Publisher: Abbeville Press
• Length: 308 Pages
• Weight: 4.50 lbs.
• Dimensions: 1.5" x 9.6" x 11.8"