Classic Cajun: Culture and Cooking

By Lucy Henry Zaunbrecher

Revised edition with hard cover featuring recipes from Mrs. Lucy's TV series. Real Cajun cooking and culture from a classic Cajun cook. Featured on LPB, PBS and RFD-TV. This description may be from another edition of this product.

• Format: Plastic Comb
• Language: English
• ISBN: 096407480X
• ISBN13: 9780964074804
• Release Date: July 1995
• Publisher: Wimmer Book Dist
• Length: 206 Pages
• Weight: 1.09 lbs.
• Dimensions: 9.3" x 0.8" x 6.8"