Classic British Dishes: Over 500 Recipes from England, Scotland, Ireland and Wales

By Marguerite Patten

Book Overview

The British Isles have some of the most varied and interesting dishes to offer, from the traditional English breakfast, Sunday lunch or Scottish high tea to traditional puddings which are again... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 0747521700
• ISBN13: 9780747521709
• Release Date: October 1995
• Publisher: Bloomsbury Publishing PLC
• Length: 362 Pages
• Weight: 0.85 lbs.