Citric acid production by Aspergillus niger

By Aftab Nadeem

The worldwide demand of citric acid is about 6x105 tons per year. Citric acid, with an estimated annual production of 500,000 tons, is produced almost exclusively by fermentation with Aspergillus... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 3659437115
• ISBN13: 9783659437113
• Release Date: December 2013
• Publisher: LAP Lambert Academic Publishing
• Length: 88 Pages
• Weight: 0.31 lbs.
• Dimensions: 0.2" x 6.0" x 9.0"