Chow! Secrets of Chinese Cooking [German]

By Dolly Chow

The provinces of China are united by their love of a good meal. Each has their own specialties and methods of preparation - all of which are, of course, purported to be 'the best'. Rather than... This description may be from another edition of this product.

• Format: Hardcover
• Language: German
• ISBN: B000RWLBHM
• Release Date: January 1963
• Publisher: Kin Ma Publishing Co.
• Weight: 1.92 lbs.