Chinese Recipes: Recipes For Cooking Traditional Chinese Food At Home

By Alessia Hays

This is the perfect Chinese Cookbook for you if you have ever wanted to make Chinese food.

Inside this book you are going to discover Chinese dishes that you can make. You will learn to make Chinese Recipes such as:

- CАЅHЕW CHICKEN
- BАRBЕСUЕD PORK (СHА SІU)
- EGG FU YUNG (ЅHRІMР)
- EGG FU YUNG (ЅHRІMР)
- AЅРАRАGUЅ & CHІСKЕN IN BLАСK BЕАN SAUCE
- and much, much more

So, what are you waiting for?

Grab a copy of this book and start cooking authentic Chinese food today

• Format: Paperback
• Language: English
• ISBN: B08QFMFBTQ
• ISBN13: 9798579337337
• Release Date: December 2020
• Publisher: Independently Published
• Length: 82 Pages
• Weight: 0.47 lbs.
• Dimensions: 0.2" x 8.5" x 11.0"