Chinese Herb Cooking for Health (English and Chinese Edition)

By Wang-Chuan Chen

Chinese medicinal herb cooking has been passed down the generations in China. The dishes are designed to simultaneously please the palate and prevent sickness, promote healing and maintain health.... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 0941676706
• ISBN13: 9780941676700
• Release Date: February 1997
• Publisher: Wei-Chuan Cultural Educational Foundation
• Length: 128 Pages
• Weight: 0.98 lbs.
• Dimensions: 10.5" x 0.5" x 7.5"