Cook your favorite Chinese dishes at home -- easily, quickly, and with ingredients you already know! Love Chinese food but feel intimidated by complicated recipes and exotic ingredients? This book is your perfect guide to stress-free Chinese cooking right in your own kitchen. "Chinese Cooking Made Easy" is for anyone who: * is bored with the same meals and craves more flavor in everyday cooking, * loves Chinese takeout but doesn't know where to start at home, * wants delicious results without searching five stores for rare sauces. What's inside: * 40+ easy-to-follow recipes -- from noodles and rice to sweet and sour chicken. * No exotic ingredients -- everything is available at your local grocery store. * Step-by-step instructions , perfect for beginners. * Full-color photos for every recipe -- so you always know what to expect. This book is for busy, hungry, flavor-loving home cooks. No wok required. No chef skills needed. Just open the book and start cooking. Chinese Cooking Made Easy -- because tasty at home can be truly simple.
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