China to Chinatown: Chinese Food in the West

by John A.G. Roberts and J.A.G. Roberts

Book Overview

China to Chinatown tells the story of one of the most notable examples of the globalization of food: the spread of Chinese recipes, ingredients and cooking styles to the Western world. Beginning with... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 1861892276
• ISBN13: 9781861892270
• Release Date: July 2004
• Publisher: Reaktion Books
• Length: 248 Pages
• Weight: 0.86 lbs.
• Dimensions: 0.7" x 5.3" x 9.1"