Chili a Fiery Feast of Red-hot Recipes

By Linda Doeser

Large format book cuisines of Indonesia Thailand, India, North Africa, Spain, Mexico Morroco Singapore Tex-Mex This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 1405429526
• ISBN13: 9781405429528
• Release Date: January 2004
• Publisher: PARRAGON PUB
• Length: 48 Pages
• Weight: 1.25 lbs.