Chemistry Of The 17th Century

By John Maxson Stillman

Book Overview

""Chemistry of the 17th Century"" by John Maxson Stillman is a comprehensive examination of the development of chemistry during the 17th century. The book explores the major discoveries and advancements made during this time period, including the emergence of the scientific method, the discovery of oxygen, and the development of the atomic theory. It also delves into the lives and contributions of some of the most prominent chemists of the era, such as Robert Boyle, Antoine Lavoisier, and Isaac Newton. The book provides a detailed analysis of the experiments and theories that shaped the field of chemistry during the 17th century and how they laid the foundation for modern chemistry. It is an essential read for anyone interested in the history of science and the evolution of chemistry as a discipline.THIS 50 PAGE ARTICLE WAS EXTRACTED FROM THE BOOK: Story of Alchemy and Early Chemistry, by John Maxson Stillman. To purchase the entire book, please order ISBN 0766132307.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.

• Format: Paperback
• Language: English
• ISBN: 1162891742
• ISBN13: 9781162891743
• Release Date: September 2010
• Publisher: Kessinger Publishing
• Length: 52 Pages
• Weight: 0.31 lbs.
• Dimensions: 0.1" x 8.3" x 11.0"