Chemistry And Technology Wines And Liquors

By Karl M. Herstein, Thomas C. Gregory, Thomas C. Gregory

Book Overview

This vintage volume contains a comprehensive treatise on the theoretical and scientific side of winemaking, with information on enzymes, ingredients, fermentation and yeast, the producing a variety of... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 1014643880
• ISBN13: 9781014643889
• Release Date: September 2021
• Publisher: Hassell Street Press
• Length: 384 Pages
• Weight: 1.18 lbs.
• Dimensions: 0.8" x 6.1" x 9.2"