Chemical Composition of the Carcasses of Pigs

By Harvey Washington Wiley

Book Overview

This book provides detailed information about the chemical composition of pig carcasses, including the proportions of fat, protein, and other major components. The data presented in this book have... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 3337061680
• ISBN13: 9783337061685
• Release Date: May 2017
• Publisher: Hansebooks
• Length: 86 Pages
• Weight: 0.26 lbs.
• Dimensions: 0.2" x 5.5" x 8.5"