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Chef Ray's Fine Dining: Soups 1719901775 Book Cover

Chef Ray's Fine Dining: Soups

Edition Description

Chef Ray has worked in some capacity in a kitchen for the past 30+ years beginning with summer jobs washing dishes in a local greasy spoon diner, attending the American Culinary Institute to learn the basics in order to perfect his skills working in numerous Golf Club kitchens...

Edition Details
Format:Paperback
Language:English
ISBN:1719901775
Format: Paperback
Condition:
$
12.27
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