Cheap and Wicked Good! Vol. 2: 5-Ingredient Budget-Friendly Recipes for Everyday Meals

By Louise Davidson

Book Overview

Eating on a budget doesn't mean you have to sacrifice flavor or nutrition

In this volume 2 of the Cheap and Wicked Good, discover a new collection of cheap and delicious recipes that will surprise you with their variety and how easy each recipe can be prepared with only 5 ingredients

Everyone needs to save money sometimes, and cutting down on restaurant meals in favor of budget-friendly home cooking is an excellent way to do it. The great news is that this doesn't mean you have to settle for macaroni and cheese or packaged food.

The diverse and delicious recipes in this cookbook all contain five ingredients or fewer, and each meal can be prepared for ten dollars or less for a family of 4 -in some cases, much less Nor do you have to sacrifice your health to eat economically. Everything here is far healthier than TV dinners and fast food-things you'll be happy to see your family eating and enjoying. For added convenience, many of these recipes share one or more ingredients, making it easy to shop once and have what you need to make meals throughout the week.

This new collection of inexpensive meals has each recipe with only five major ingredients

There won't be a whole lot of peeling and chopping, mixing, or getting out every single container in your kitchen to get a teaspoon of this or a cup of that. These recipes are simple. They are designed around a few main foods, with only the addition of some healthy oils or spices. It's food the way it was meant to be enjoyed.

And time isn't the only thing you'll be saving. When you are using only a few main ingredients, you'll save money as well You'll be surprised to learn what you can prepare on a budget We will show you how to combine staple ingredients with a variety of vegetables and spices to create healthy meals that you'll be proud to serve. While budget cooking, there is no compromise on quality or flavor needed. Just some planning and a tiny bit of effort.

Inside, you'll find:
All about eating on a budget, including tips and a list of what to buy or to skipDelightful breakfast recipes such as Spinach Scrambled Eggs and Ham Red Pepper MuffinsHearty soup recipes, such as Sausage Kale Soup and Tomato Cream SoupWholesome poultry and chicken recipes like Cheesy Baked Chicken and Italian Turkey RoastSatisfying pork, beef, lamb, and veal recipes such as Rosemary Lamb Chops and BBQ Orange Pork ChopsBountiful fish and seafood recipes like Shrimp Mayo Salad and Teriyaki Salmon Rice MealTasty vegetarian and vegan recipes such as Classic Cheese Pizza and Tomato Bean SaladLuscious dessert recipes like Blueberry Cobbler Delight and Creamy Lime Pie
All recipes come with a detailed list of ingredients, cooking and preparation times, the number of servings, easy-to-follow step-by-step instructions, and nutritional information per serving.

Let's start cooking Scroll back up and order your copy today

• Format: Paperback
• Language: English
• ISBN: 1799247279
• ISBN13: 9781799247272
• Release Date: March 2019
• Publisher: Independently Published
• Length: 74 Pages
• Weight: 0.24 lbs.
• Dimensions: 0.1" x 6.0" x 9.0"