Challenging the Status Quo to Shape Food Systems Transformation from a Nutritional and Food Security Perspective

The present reprint aimed to present original research articles and reviews concerning the following:

Access: affordability, allocation, and preference of food;

Availability: the production, distribution, and exchange of food;

Circularity in food systems at local, regional, or global levels;

The development, impact, and ethics of novel and data-driven technologies in food systems;

Food security and policy, governance, institutions, and trade;

Influencing food consumption and demand regarding the food environment;

The stability and dynamics of food security aspects;

Sustainable food systems and agro-ecological food production;

Utilization: the nutritional value, social value, and safety of food.

• Format: Hardcover
• Language: English
• ISBN: 3036576193
• ISBN13: 9783036576190
• Release Date: May 2023
• Publisher: Mdpi AG
• Length: 204 Pages
• Weight: 1.41 lbs.
• Dimensions: 0.7" x 6.7" x 9.6"