
This classic cookbook is a treasure trove of delicious recipes for cooking in a chafing dish. Written by Gesine Lemcke in the early 20th century, it includes recipes for everything from savory dips and spreads to sweet desserts and candies. A must-have for any home cook looking...

This classic cookbook is a treasure trove of delicious recipes for cooking in a chafing dish. Written by Gesine Lemcke in the early 20th century, it includes recipes for everything from savory dips and spreads to sweet desserts and candies. A must-have for any home cook looking...