Cereals and Cereal Products: Technology and Chemistry

By David A.V. Dendy and Bogdan J. Dobraszczyk

Cereals are one of our most important crops, whether as cash crops for commercial farmers or subsistence crops in the developing third world. This book focuses on the chemistry and technology of... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0834217678
• ISBN13: 9780834217676
• Release Date: December 2000
• Publisher: Springer
• Length: 430 Pages
• Weight: 2.06 lbs.
• Dimensions: 1.1" x 7.1" x 10.2"