Caviar: The resource book

By V. Sternin and V. Sturnin

This volume is a detailed source of information on caviare and fish roe products, including processing, packaging, distribution, and marketing. It tells the user the correct way to buy, store and... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0963687107
• ISBN13: 9780963687104
• Release Date: January 1993
• Publisher: Cultura
• Length: 256 Pages
• Weight: 2.07 lbs.