Caviar

By Susie Boeckmann and Natalie Rebeiz-Nielsen

A sumptuously illustrated guide to all aspects of caviar. Caviar takes the reader on an enticing gastronomic journey, as authorities Susie Boeckmann and Natalie Rebeiz-Nielsen reveal how to... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0470392991
• ISBN13: 9780470392997
• Release Date: October 2000
• Publisher: Houghton Mifflin Harcourt
• Length: 160 Pages
• Weight: 2.10 lbs.
• Dimensions: 11.3" x 1.0" x 9.3"

Customer Reviews

Elegance and delicacy joined together in one word, Caviar

The content of this publication, gives all the information you may need to enter to the wonderful and priviledged world of caviar. The basics are very well sustained on a very deep investigation, and meticulous attention on every detail. Just wonderful