The Castelar Creche Cook Book is a book published in 1922 by The Board of Directors. It is a compilation of recipes that were used in the Castelar Creche, a childcare center in Los Angeles, California. The book includes over 300 recipes for a variety of dishes, including soups, salads, entrees, desserts, and beverages. The recipes are written in a simple and easy-to-follow format, making them accessible to cooks of all skill levels. In addition to...