Cass Abrahams Cooks Cape Malay: Food from Africa

By Cass Abrahams

This is an updated and extended edition of 'The Culture and Cuisine of the Cape Malays'. Each chapter is structured around the many important feasts celebrated in the Cape Malay community, with the... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 1875001441
• ISBN13: 9781875001446
• Release Date: January 2000
• Publisher: Metz Press
• Length: 96 Pages
• Weight: 0.80 lbs.