Cape Winelands Cuisine

By Hetta Van Deventer

Mickey Hoyle (photographer) and Jacques Erasmus (stylist) created this beautiful food book, with ravishing pictures of every dish and of the breathtaking scenery of the Cape Winelands. Bursting with... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0798152222
• ISBN13: 9780798152228
• Release Date: September 2012
• Publisher: Nb Pub Ltd
• Length: 264 Pages
• Weight: 3.89 lbs.