Candy Making for Beginners + Homemade Ice Cream Recipe Book

By: George Clark, Luisa Davis

Book Overview

55 % discount for bookstores!

Your customer will never stop using this amazing BUNDLE!

CANDY IS ONE OF LIFE'S GREAT EQUALIZERS

It's the lollipop after a doctor's visit or the bowl of candy waiting for you at the bank teller's counter.

You'll find a chocolate mint on the pillow of a freshly made hotel bed and another on top of the bill when visiting your favorite restaurant.

Candy marks moments, big and small. Throwing a kid's birthday party? You're going to need some wrapped goodies for the pi?ata. Meeting a friend's new baby? That's a good excuse to shop for bonbons. Someone graduates. A promotion at work. Going to the movies. Even checking out at the grocery store. Candy is there.

If you've never tried your hand at making this sweet dessert before, you might be surprised by just how easy it is. Though it takes some planning, most of your time will be spent letting it cool or freeze.

Homemade ice cream is also great way to treat guests. Nothing says spectacular like pulling out ice cream made from fresh berries or mint from the garden

Yummy recipes in this BUNDLE:

ICE CREAMS

SHERBETS & SORBETS

GELATOS

GRANITAS

ALCOHOL BASED ICE CREAMS

GUMMIES & CHEWS

BARKS & FUDGE

CHOCOLATE & TRUFFLES

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• Format: Hardcover
• Language: English
• ISBN: 180197635X
• ISBN13: 9781801976350
• Release Date: January 1
• Publisher: Marta
• Length: 274 Pages
• Weight: 1.18 lbs.
• Dimensions: 0.6" x 6.0" x 9.0"