A Field Guide to Canadian Cocktails

by Victoria Walsh, Scott McCallum, Victoria Walsh

Book Overview

Celebrate Canadian cocktail history and artistry with A Field Guide to Canadian Cocktails , a collection of over 100 recipes inspired by a bounty of homegrown ingredients and spirits that will appeal to armchair bartenders and professionals alike. From the Yukon's Sour Toe Shot to a Prairie Caesar to New Brunswick's Fiddlehead Martini, each beautifully crafted recipe--comprising updated classics, signature drinks from Canada's top bartenders and the...

• Format: Hardcover
• Language: English
• ISBN: 0449016633
• ISBN13: 9780449016633
• Release Date: October 2015
• Publisher: Appetite by Random House
• Length: 224 Pages
• Weight: 1.54 lbs.
• Dimensions: 0.9" x 6.6" x 9.1"