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"Cakes for Bakers" is an essential manual for the professional confectioner and the dedicated home baker alike. Written by culinary expert Paul Richards, this work provides a deep dive into the art and science of cake making as it was mastered during a golden age of professional...

"Cakes for Bakers" is an essential manual for the professional confectioner and the dedicated home baker alike. Written by culinary expert Paul Richards, this work provides a deep dive into the art and science of cake making as it was mastered during a golden age of professional...