Cajun Cooking: Discover the Richly-Spiced World of Traditional Cajun and Creole Cooking

by Valerie Ferguson

Book Overview

Enjoy authentic gumbos, jambalayas and dirty rice with this collection of 30 tasty recipes.

• Format: Hardcover
• Language: English
• ISBN: 0754830845
• ISBN13: 9780754830849
• Release Date: August 2016
• Publisher: Lorenz Books
• Length: 64 Pages
• Weight: 4.95 lbs.
• Dimensions: 0.4" x 5.4" x 8.0"