Butyrate: Food Sources, Functions and Health Benefits (Biochemistry Research Trends)

By Congjun Li

This is the first book specifically devoted to butyrate and its biological functions in the health of humans and animals. It is the result of the collective efforts of a group of international experts... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 1631176579
• ISBN13: 9781631176579
• Release Date: May 2014
• Publisher: Nova Science Pub Inc
• Length: 269 Pages
• Weight: 1.55 lbs.
• Dimensions: 10.0" x 1.0" x 7.0"