But the Crackling Is Superb: An Anthology on Food and Drink by Fellows and Foreign Members of the Royal Society

By Nicholas Kurti and Giana Kurti

Book Overview

First published in 1988, this is a treasure trove of insights into science in the kitchen. It contains an entertaining collection of pieces, ranging from recipes to historical notes, and from... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0852743017
• ISBN13: 9780852743010
• Release Date: January 1988
• Publisher: Adam Hilger
• Length: 25 Pages
• Weight: 1.08 lbs.
• Dimensions: 9.0" x 0.8" x 6.0"