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Buffets: A Guide for Professionals
Edition Details
Format:Hardcover
Language:English
ISBN:0471832294
Format: Hardcover
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Buffets: A Guide for Professionals
Edition Description
An illustrated guide offering an international array of creative recipes, preparation techniques and festive serving themes for training and professional chefs and accomplished amateurs. Gives both test and service quantitites for every recipe. Building block approach demonstrates...
Edition Details
Format:Hardcover
Language:English
ISBN:0471818747
Format: Hardcover
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