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Hardcover British cookery: A complete guide to culinary practice in the British Isles : based on research undertaken for the British Farm Produce Council and ... Authority by the University of Strathclyde Book

ISBN: 0856648515

ISBN13: 9780856648519

British cookery: A complete guide to culinary practice in the British Isles : based on research undertaken for the British Farm Produce Council and ... Authority by the University of Strathclyde

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Format: Hardcover

Condition: Good

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