Brewing Local: American-Grown Beer

by Stan Hieronymus

Book Overview

Explore Local Flavor Using Cultivated and Foraged IngredientsAmericans have brewed beers using native ingredients since pre-Columbian times, and a new wave of brewers has always been at the forefront of the locavore movement. These days they use not only both locally-grown, traditional ingredients, but cultivated and foraged flora to produce beers that capture the essence of the place they were made. In Brewing Local Stan Hieronymus examines the history...

• Format: Paperback
• Language: English
• ISBN: 1938469275
• ISBN13: 9781938469275
• Release Date: October 2016
• Publisher: Brewers Publications
• Length: 350 Pages
• Weight: 1.00 lbs.
• Dimensions: 0.8" x 6.0" x 8.9"