Breakfast Across Cultures: Recipes from Around the World

By Chelsey Luciow

Book Overview

Get a taste of the world when you cook up breakfasts from cultures around the globe From French crepes to Jamaican steamed cabbage to Chinese zucchini pancakes, these easy-to-make recipes are sure to help you start the day off right. Dive deeper into the recipes and the cultures they come from with sidebars featuring cultural fun facts and vocabulary.

• Format: Library Binding
• Language: English
• ISBN: 1669093018
• ISBN13: 9781669093015
• Release Date: January 2025
• Publisher: Capstone Press
• Length: 32 Pages
• Weight: 0.75 lbs.
• Dimensions: 0.4" x 8.2" x 10.2"
• Age Range: 8 to 11 years
• Grade Range: Grades 3 to 6