Bread Baking Recipes Cookbook: 250 Recipes Perfect for Every Day and for Holidays

By Sascha Association

Would you like to learn the tricks to make excellent homemade bread?

Maybe even in childhood you saw a delicious recipe for bread made with natural ingredients.

Would you like to try your hand in the kitchen but don't know where to start?

Baking a perfect loaf of bread is part science and part magic. Created from four simple ingredients of flour, yeast, water, and salt, breadmaking is one of the most difficult (and delicious) baking endeavors.

It's time to bake perfect breads with the help of Bread baking for beginners and discover the magic behind flour, water, salt, and yeast.

This book contains 250 of the best bread recipes with easy directions. You will find a clear image with each recipe so that you can have an idea of what each type of bread looks like when cooked.

Bread Baking for Beginners will be your perfect guide to make all kinds of bread without any great effort.

Your friends and family members will be in love with your baking skills.

So grab your copy today and surprise everyone with the magical and flavorful breads that you bake like a master chef.

So, what are you waiting for?

Scroll up and click the "BUY NOW" button

• Format: Paperback
• Language: English
• ISBN: 180396815X
• ISBN13: 9781803968155
• Release Date: March 2024
• Publisher: Intell World Publishers
• Length: 110 Pages
• Weight: 0.60 lbs.
• Dimensions: 0.2" x 8.5" x 11.0"