Bread & Cookie Cookbook

By: Amelia Reyes

55 % discount for bookstores!

Your customer will never stop using this amazing BOOK!

Bread is a part of our daily meals as this special food fulfills a lot of our nutritional needs. We all want to eat bread that is free of any unhealthy additives which are normally found in the breads produced at commercial level but this is only possible if we learn the art of baking our own bread at home.

Who would not like to learn bread baking skills especially when they are an avid bread eater on regular basis? Discover all the secrets through this book for baking bread with excellent taste and aroma and feel the difference once you get some expertise.

Cookie baking is an art that takes time to bring perfection in it but things can be really simple and easy if you get proper direction and this is what this book is meant for

Here are just a few things you will get out of this book:

Simple bread and buns ideas, amazingly flavorful muffins, pizza, tortilla, and even cookiesIdeal food for low-carb high-fat, ketogenic, and paleo diets, and are also a great alternative to sugary treatsGuide to low-carb flours and sweeteners used in bakingSweet and savory recipes with colorful images, guidelines for portion control, and nutritional information

BUY NOW and let your customer became addicted to this incredible BOOK

• Format: Paperback
• Language: English
• ISBN: 1801974829
• ISBN13: 9781801974820
• Release Date: January 1
• Publisher: Alessio Mario
• Length: 124 Pages
• Weight: 0.39 lbs.
• Dimensions: 0.3" x 6.0" x 9.0"