Brazilian Cookery

By Margarette de Andrade

Brazilian cuisine, just like the Brazilian people, is the result of a rich blend of cultures. A unique combination of Portuguese and African dishes with local ingredients that for centuries before the... This description may be from another edition of this product.

• Format: Paperback
• ISBN: B004BAU5WI
• Release Date: January 1987
• Publisher: A Casa Do Livro Eldorado
• Weight: 1.95 lbs.