Botanical Gazette. Volume (1917); Volume 64
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Book Overview
Dive into the historical archives of botanical research with the "Botanical Gazette, Volume 64 (1917)." This meticulously preserved volume offers a fascinating glimpse into the world of plant science at the beginning of the 20th century. Authored by leading botanists of the time, including Joseph Charles Arthur, Charles Reid Barnes, John Merle Coulter, and M. S. Coulter, in collaboration with the University of Chicago, this edition presents a wealth of articles and studies that shaped the field.
Explore detailed investigations, insightful analyses, and groundbreaking discoveries that continue to resonate with contemporary researchers and enthusiasts. This volume is an invaluable resource for historians of science, botanists, and anyone interested in the evolution of botanical knowledge. "Botanical Gazette" remains a cornerstone of botanical literature, showcasing the enduring quest to understand the plant kingdom.
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.
This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.
As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
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