Bison Delights: Middle Eastern Cuisine, Western Style

By Habeeb Salloum

The Middle East and the Prairie West meet--deliciously--in this cookbook of over 100 recipes developed by Canada's foremost expert in Arab cuisine. Habeeb Salloum spent his childhood on the Saskatchewan prairies, the son of Syrian homesteaders who thrived during the depression and drought of the 1930s by growing the dryland crops of their homeland. In this cookbook, Salloum returns not only to his childhood home, but to the historical sustainer of life on the prairies--the bison.

• Format: Paperback
• Language: English
• ISBN: 0889772150
• ISBN13: 9780889772151
• Release Date: March 2010
• Publisher: University of Regina Press
• Length: 169 Pages
• Weight: 1.55 lbs.
• Dimensions: 0.6" x 8.4" x 8.9"