Biotechnology of Major Cereals

Biotechnology of Major Cereals focuses on the recent advances and future prospects in cereal biotechnology. The first part of the book covers the world's major cereals and focus on new developments and trends. The second part is technology rather than species-led, detailing fundamental developments in technologies and significant target traits.

• Format: Hardcover
• Language: English
• ISBN: 1780645198
• ISBN13: 9781780645193
• Release Date: September 2016
• Publisher: Cab International
• Length: 244 Pages
• Weight: 1.80 lbs.
• Dimensions: 0.9" x 6.8" x 9.7"